STAY WARM with this WHITE Hot Chocolate Recipe!

INGREDIENTS

 

2 Cups Whipping Cream or Heavy Cream

6 Cups Milk

1 Teaspoon Vanilla

1 – 12 oz. Package White Chocolate Chips

Whipped Cream for garnish

Peppermint, Chocolate Sprinkles, Marshmallows or Cinnamon Sticks (Optional)  It's fun to create your own Hot Chocolate "Accessory bar" by serving all of the above in little ramekins with espresso spoons!

 

 

DIRECTIONS

1. Stir together the whipping cream, milk, vanilla, and white chocolate chips in a crockpot.
2. Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and peppermint candies or chocolate sprinkles or cinnamon stick, as desired.

This can also be made in a saucepan over medium heat & stirring often!