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Game Day Tex-Mex Buffalo Chicken Pocket Appetizers!

1/21/2014

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For a Really Good, Home Made Appetizer on Super Bowl Sunday, Try this Fired Up Finger Food!  

Whether you make your own dough or use store bought - these appetizers are a HIT on Game Day or any day for that matter! It's the unexpected Creamy, Cheesy Buffalo Chicken Filling that make these so good.

Try them & Send me your feedback.










Ingredients

1 - 12.5 oz. can of Chicken Breast or 2 cooked chicken breasts - shredded 

1/2 Pkg. (4 oz.) Cream Cheese

1 Cup Shredded Mexican Cheese or Cheddar

1 Pgk. Pie Crust Mix or homemade dough for 2 crust pie 

2 Tbs.Taco Seasoning 

1/4 Tsp. Salt & Pepper

1/2 Cup Hot Sauce of your choice...I'm using Cholula

Blue Cheese Dressing

Hot or Mild Salsa for dipping 

Celery Sticks - Optional


Directions 


(See Pics Below)

1.  In small bowl melt cream cheese in microwave - approximately 25 seconds on High.

2.  Add chicken, taco seasoning, hot sauce, shredded cheese, S & P and combine well.

3.  Prepare dough as directed (or use your own)... Roll 1/2 out on flat surface.  Draw lines on crust where you want "Pockets" to be formed - you can do triangles, squares...or whatever shape you like. 

4.  Place Chicken filling 1/4 inch inside lines on dough. 

5.  Roll out remaining half of dough & cover your pockets. 

6.  With a pizza cutter or an edged roller - like I used....cut your pockets equally.  If you're using an edged roller, it will seal the seams for you.  If you use a pizza cutter....you'll need to pinch edges together yourself. 

8.  Bake for 15 minutes...then turn over & bake for an additional 15 minutes until slightly golden. 

9.   Remove from oven, Turn oven Off & Place Pockets on a serving platter with Your Salsa & Blue Cheese Dressings for dipping! 

10.  ENJOY!    



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    Chef Notes!


    Welcome!

    I'm a Personal Chef , Sweet Maker, Event Planner and Philanthropist.......Creating and Celebrating the Art of Food, 
    an Organized Home and Fresh, Healthy Living.


    Each Day is a Gift! Open it, Celebrate it, Enjoy it, Share it!

    Most of all....Eat D'Liciously!
    A percentage of our proceeds are donated to Feeding the Poor,
    Animal Cruelty and Preserving our Beautiful Planet!


    I'm the youngest of six girls, happily married and have two wonderful sons, two new amazing granddaughters (OMG)...and a fabulous French Bulldog Gizmo.  I enjoy spending quality time with friends and family, reading home improvement mags, playing with my dog, gardening, fishing, cooking & baking (of course), entertaining and helping others in need.  I write poetry and dabble in painting and other artwork.  The joy of cooking and designing food has always been a part of my life......and quite naturally.....The Domestic Stylist was finally born! Rebranded to EatD'Licious - D'Licious Chef Services, Confections & Events - October 2016! (WooHoo).

    I'm a personal chef and our services extend beyond just that.  We also provide meals to the home-bound and elderly, design fabulous wedding and event cakes, cookies, pastries and desserts!  I hope to share all of my passions here with you!

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